Wolfgang Puck is the chef and owner of a number of remarkable restaurants, including the famous Spago restaurants, Chinois on Main, Postrio, Granita, Trattoria del Lupo, and the Wolfgang Puck Cafes. He is the author of three previous cookbooks, including the ever popular Adventures in the Kitchen. He appears regularly on Good Morning America and the Home Shopping Network. Puck lives in Los Angeles with his wife and partner, Barbara Lazaroff, and their two sons.
“It is a modern classic.”—Craig Claiborne
“The recipes in this book reveal the confident and exuberant palate
of Wolfgang Puck. It is a rare person who is classically trained,
yet free-spirited enough to successfully integrate a whole new
world of delicious and inspired tastes.”—Alice Waters
“If I could have only one cookbook, this is the one I would
want.”—Maida Heatter
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