Raise happy and healthy plant-powered children with more than 50 kid-friendly vegan recipes from the creator of the award-winning documentary, Vegucated.
Marisa Miller Wolfson is the force behind the documentary Vegucated, about how three meat- and cheese-loving New Yorkers went vegan. She leads workshops at vegan conferences across the country, while her husband is an animal rights attorney. Laura Delhauer is an experienced vegan cook and recipe developer.
"How I wish I'd had a beautiful and inspirational bible like this when I was raising my three kids, who are all in their twenties now. Makes me want to go back thirty years and do it all over again!"--Miyoko Schinner, founder and CEO, Miyoko's Creamery
"The Vegucated Family Table will help you nourish your whole family with delicious and healthful meals. Based on the latest nutrition science and brought to life with unmatched culinary skill, this book will show you how easy it is to provide the very best foods for children of every age (and their parents, too)."--Neal D. Barnard, MD, FACC, and President, Physicians Committee for Responsible Medicine "This is the book I wish I'd had as a vegan mom thirty years ago. Every page is gorgeous. Every recipe works for real kids and real families. And there is not a question left unanswered here about bringing up healthy, happy, compassionate children."--Victoria Moran, Main Street Vegan author and podcast host "The Vegucated Family Table comes at a perfect time, when it's never been more urgent for people to live more in line with their own values of compassion, sustainability, and caring for communities that are most vulnerable to the effects of climate change and environmental degradation. My vegan journey is instrumental in elevating my life purpose. The wisdom and guidance in this book can help us all on our journeys of fulfillment and contribution."--Senator Cory Booker