Nisha Katonais food writer, Indian cookery teacher and founder of Mowgli Street Food. She opened her first Indian street food restaurant in October 2014 and her next is scheduled for summer 2015. She has taught Indian cookery for over 10 years and has a series of youtube video tutorials that have a worldwide following. She has over 20,000 twitter followers for her daily recipes and has recently worked on filming projects with Food Network.
'The best of them [Liverpool restaurants] is probably Mowgli on Bold Street, which in its first year or so of life has become the most popular spot on what is now the city's most notable street for eating out. Both times I went it was packed solid with a waiting list for tables (we're talking early midweek, around 7.30pm) and it is the vibes above all that sell this place, I think.' --Giles Coren, Times Magazine
|
Ask a Question About this Product More... |
|
