Table of Contents

Introduction; Aphrodisiac Recipes -- Chocolate; Asparagus; Chillies; Coffee; Basil; Grapes; Strawberries; Honey; Artichokes; Ginger; Black Beans; Oysters; Rosemary; Edible Flowers; Seafood; Pine Nuts; Avocado; Libations; Figs; Resources; Massage Oils; Aphrodisiac Usage Guide; Index.

About the Author

Martha Hopkins and Randall Lockridge formed Terrace Partners, a publishing and design firm, in 1996. They've collaborated on many books, including Do It for Less! Parties, Let's Grill, Low-Carb Meals in Minutes, Meat, More Low-Carb Meals in Minutes, and New Tastes from Texas, a companion book to Stephan Pyles' PBS series. Martha has appeared on Good Morning America, CNN, and the Food Network. She lives in Waco, Texas. Randall lives in Scottsdale, Arizona.

Reviews

"The creative recipes are clearly explained and use innovative ingredients, [and] the photographs...make the cookbook worth the price." -- Denise Sloan, cuisine editor, Tahoe Daily Tribune

"To pair food and sex...and present it so cleverly shows [the authors'] instincts are just right." --Bob Summer, Publishers Weekly