About the Author

Lonnette Parks has been cooking and baking since she was seven years old, and is an awardwinning pie maker and cake decorator. She is constantly honing her craft and adding to her repertoire of Mason jar treats. Ms. Parks currently resides in Nashville, Tennessee, where she is a highly sought-after speaker and cooking demonstrator at local clubs, schools, and organizations.

Reviews

"Demonstrates that a cook can prepare personalized combinations of ingredients at home and thus enjoy the mixes' advantages without their drawbacks." -- "Booklist"