Lucy Watson started her vegan journey in 2015, having been pescatarian from the age of six. She is a PETA ambassador and animal rights campaigner.Lucy, who formerly featured in the BAFTA winning series, Made in Chelsea, is committed to animal activism. She encompasses this with everything she does including her two bestselling vegan cookbooks, Feed Me Vegan and Feed Me Vegan for All Occasions, as well as her vegan food range Feed Me Vegan. Lucy also runs an ethical & sustainable jewellery range, Creature Jewellery, founded in 2014.
Filled with fuss-free vegan recipes for every day as well as
special occasions . . . From weeknight pasta to whopping Sunday
feasts, the former Made in Chelsea star proves that meat and
dairy-free meals don't have to be boring or difficult with this
collection of fun dishes
*Evening Standard (Best New Cookbooks)*
Whether you're after easy everyday veganism or blow-out Sunday
lunch ideas, this book is packed with delicious meals
*Veggie*
Lucy covers everything from eating healthy to eating in a rush . .
. the highlight of this book has to be the final chapter, Feed Me
Celebration, which covers all the desserts you didn't think were
possible, including 'chocolate fondant,' 'Eton mess' and 'Christmas
cake' . . . Whether you're looking to expand your palette, or
you're in charge of cooking Christmas dinner, Lucy has a recipe for
everyone
*The Vegetarian*
Contains all-manner of delicious plant-based dishes
*Evening Standard*
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