Warehouse Stock Clearance Sale

Grab a bargain today!

Digby Law's Pickle and Chutney Cookbook


Product Description
Product Details

About the Author

Digby Law was a chef, food writer and broadcaster whose cookery books helped change the way New Zealanders approached food and eating. With a passion for fresh ingredients and simple recipes his cookbooks deserve a place in every kitchen.


The best thing about Digby was his way of making you believe that even you, the klutzy novice, could cook. I never met him, but he is one of my culinary heroes. - Australian Women s Weekly

Ask a Question About this Product More...
People also searched for
Back to top