Guy Turland is a chef who has trained at some of Sydney's best
restaurants (Est and Bondi Icebergs) and now runs his own café, the
Depot at North Bondi, plus the Bondi Harvest café in Santa Monica.
Mark Alston, his business partner, is a filmmaker with a
background in photography, design and making music videos.
Together, they are Bondi Harvest - and they're all
about healthy food and cooking, sunshine and good times.
Bondi Harvest has over 74K subscribers to their YouTube
cooking channel, 22.5K followers on Facebook,2.2K Twitter
followers, and 46.4K Instagram followers.
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