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African Urban Harvest
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Table of Contents

Cameroon.- The Institutional and Regional Context.- Urban Agriculture in Africa: What Has Been Learned?.- Urban Farming Systems in Yaoundé – Building a Mosaic.- Crop–Livestock Integration in the Urban Farming Systems of Yaoundé.- Institutional Development of Urban Agriculture – An Ongoing History of Yaoundé.- Uganda.- Changing Trends in Urban Agriculture in Kampala.- Can Schools be Agents of Urban Agriculture Extension and Seed Production?.- Identifying Market Opportunities for Urban and Peri-Urban Farmers in Kampala.- Health Impact Assessment of Urban Agriculture in Kampala.- Kenya.- Recycling Nutrients from Organic Wastes in Kenya’s Capital City.- Crop–Livestock–Waste Interactions in Nakuru’s Urban Agriculture.- Benefits and Selected Health Risks of Urban Dairy Production in Nakuru, Kenya.- Urban Agroforestry Products in Kisumu, Kenya: A Rapid Market Assessment.- Urban Agriculture and Institutional Change.- IDRC and Its Partners in Sub-Saharan Africa 2000–2008.- The Contribution of Research–Development Partnerships to Building Urban Agriculture Policy.

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