About the Author

Nancy McDougall is an experienced and enthusiastic food writer with a keen interest in children's cooking. In addition to holding the position of Cookery Editor for several leading consumer magazines, Nancy has run cooking classes for 2-4-year olds and an after-school club for 9-10-year olds. Jenny Hendy is the author of many gardening books on a wide range of subjects, from topiary to container gardening and wildlife. In addition to writing and presenting, Jenny also works with nursery and primary school children helping to run creative gardening and nature workshops and after-school clubs.