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The Quinoa [Keen-Wah] Cookbook
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About the Author

María del Mar Sacasa is a professional food stylist, consultant, and editor. She graduated at the top of her class at the French Culinary Institute and has worked at Lucky, Vogue, and America's Test Kitchen. She authors the blog Cookin' and Shootin' and is the author of Winter Cocktails and Summer Cocktails.

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