About the Author

Jason Scheltus trained in coffee roasting at Monmouth Coffee, London for two years, then returned to his home town of Melbourne to co-found Market Lane Coffee. For the past seven years, he has worked as director of Market Lane Coffee, a specialty coffee company with five retail locations and over 50 staff. He works as a coffee buyer, in quality control for coffee roasting, drink preparation, and service. He has been a judge in Cup of Excellence, national barista competitions, and Aeropress brewing competitions.

Reviews

Jason Scheltus trained in coffee roasting at Monmouth Coffee, London for two years, then returned to his home town of Melbourne to co-found Market Lane Coffee. For the past seven years, he has worked as director of Market Lane Coffee, a specialty coffee company with five retail locations and over 50 staff. He works as a coffee buyer, in quality control for coffee roasting, drink preparation, and service. He has been a judge in Cup of Excellence, national barista competitions, and Aeropress brewing competitions.