About the Author

Cala H. Cervera studied orthomolecular nutrition at the Institute for Optimum Nutrition in London. In 1996, she collaborated in designing a nutrition program to help prevent health problems in adulthood in the book This Is Our Time by Angela Nuestatter. She regularly publishes in health magazines such as CuerpoMente, Info-Inca, Integral, Natura Medicatrix, and Vital, and she is the author of Candidiasis crónica.