Over 100 wonderful recipes which use eggs for all occasions and throughout the year.
Genevieve Taylor is an author and food stylist who splits her time between food writing and creating beautiful food for photography. She lives in Bristol with her husband and two children, along with her chickens ('the girls'), two dogs and two kittens. Genevieve writes a blog 'An Egg A Day' which can be found at www.genevievetaylor.blogspot.com and a monthly column for Bristol's 'Crumbs' magazine. She is also the author of Marshmallow Magic, STEW! and SOUP!.
A charming book.
*Telegraph*
One of this month's most genuinely useful cookbooks
*Bookseller*
Beautifully written and photographed, it's fast becoming one of my
favourites
*Top Sante*
A lyrical cookbook from a recipe raconteur... In a word:
eggsultant.
*You Magazine*
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