Erik R. Trinidad is a writer/designer who took his idea of "extreme makeovers" with fast food and evolved it into an international sensation; Fancy Fast Food has been featured on Today, Women's Day, InStyle, FHM, Wired, and The New York Times, and on television segments for Nightline, Rachael Ray, and The Cooking Channel. Erik writes fast food reviews for The Huffington Post and adventure-related articles for the Discovery Channel. He lives in Brooklyn, New York.
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